Pumpkin Chocolate Chip Cookies
1 cup shortening
2 cups white sugar
2 eggs
2 teaspoons vanilla extract
1 (15 ounce) can pumpkin puree
4 cups all-purpose flour
1 1/2 teaspoons baking soda
1 1/2 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
1 pinch ground nutmeg
1 cup semisweet chocolate chips
1 cup chopped walnuts (optional)
When I made these I made them just a bit bigger and they were basically the tops of muffins... and sooo soo yummy. I think the whole batch was gone in 2 maybe 3 days.





No comments:
Post a Comment